S T A T E

FOOD + DRINK

Reservations are only available for dinner, five days a week from 5:30 p.m. to 8:30 p.m.

There are NO available reservations for Breakfast and Lunch service.

HOURS OF OPERATION

Breakfast + Lunch: 8 AM to 3 PM (Friday-Tuesday)
Dinner: 5:30 PM to 8:30 PM

Closed Wednesdays + Thursdays

Friday-Sunday - STATE House Dinner Menu
Blue Mondays with The Generous Chef - Southern Classics, blues + soul music
Tu’sdays with Tu - Vietnamese Culinary delights with Chef Tu Le of 328North

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A SENSE OF PLACE + BELONGING

Inspired by the West Coast upbringing of its founders, STATE Food + Drink combines a love for local ingredients with a mission to create a sense of place and belonging. Through a commitment to delicious food, sustainability, seasonality, and community, the restaurant offers an inviting space where people can gather, connect, and enjoy fresh, flavorful cuisine.

Proprietor/Partner, Tu Le
328North

Executive Food Director/Partner, Aaron Willis
The Generous Chef
Aerial picture of a field during the fall.